DERBY - The Derby Public Library has scheduled a cooking demo at 6:30 p.m. May 19.
The theme of the evening will be Springtime Harvest.
The theme of the evening will be Springtime Harvest.
Stacey Ference of Savour Catering will show participants how to make delicious dishes using the first crops of the season.
There will be samples of all demonstrated foods.
There will be samples of all demonstrated foods.
The class is for ages 18 and older.
Registration is required.
For more information, stop by the Library at 313 Elizabeth St., call 203-736-1482 or visit www.derbypubliclibrary.org.
This is a press release from Cathy Williams, Director, Derby Public Library.
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